Beef Veggie Stew

Beef and vegetable stew is a substantial, warming meal ideal for chilly weather. It blends delicate beef pieces with a variety of veggies in a thick and delicious broth. This one-pot supper is both healthful and filling, and it gets even better as the flavors combine over time. Here’s how you create it: Ingredients Instructions … Read more

Red Wine-Braised Beef Stew With Potatoes And Carrots

My grandmother made this “Red Wine-Braised Beef Stew With Potatoes And Carrots”; please help me make her day with comments…Thank you. INGREDIENTS: 4 slices bacon, thick cut, chopped 2 pounds beef chuck, cut into 1½- inch pieces Kosher salt, to taste Black peppercorns, freshly ground 1 yellow onion, diced 2 cups red wine 4 cups … Read more

Traditional Irish Beef Stew

This hearty Irish-inspired stew dish is ideal for St. Patrick’s Day or any night when you want something warm and cozy. INGREDIENTS °600g Irish beef blade ° 3 teaspoons paprika °4.5 tablespoons Flour °90g Butter °3 Onions, coarsely chopped °5 Dl of Guinness °4 Bay leaves °4 sprigs thyme °1Gros leek sliced °2 carrots, diced … Read more

Irish Beef Stew

This hearty Irish-inspired stew dish is ideal for St. Patrick’s Day or any night when you want something warm and cozy. Ingredients 2 tbsp olive oil 1 tsp salt and pepper 1.5 lbs stewing beef 1 onion medium 3-4 sprigs thyme or 1 tsp dried thyme 1 clove garlic 2 tbsp flour 2 cup water … Read more

Hearty Beef Stew

A hearty bowl of beef stew is the perfect way to warm yourself on a cold day! It’s the ultimate comfort dish, full of tender meat and root veggies. Ingredients: – 2 pounds beef stew meat, cut into 1-inch pieces – 1/4 cup all-purpose flour – 2 tablespoons olive oil – 1 large onion, chopped … Read more

Hearty Beef and Vegetable Stew

This hearty beef and vegetable stew is flavorful and simple to prepare. If you need to feed a large audience, consider serving over noodles. Ingredients: 2 pounds beef chuck, cut into 1-inch pieces 2 tablespoons olive oil 1 large onion, chopped 3 cloves garlic, minced 3 large carrots, peeled and sliced 3 potatoes, peeled and … Read more

Hungarian Goulash

Hungarian Goulash is a flavorful beef stew (or soup) with a thick paprika-seasoned broth. This delectable recipe is warm and cozy, ideal for a chilly winter day. Ingredients: 2 medium onions 2 teaspoons butter or lard (preferred) 1 teaspoon caraway seeds 2 tablespoons paprika 1/4 cup flour 1 1/2 pounds stewing beef, trimmed and cut … Read more

Flemish Beef Stew

Ingredients: 1.5 kg beef chuck, cut into large chunks 2 tablespoons flour 4 tablespoons butter 3 onions, thinly sliced 2 cloves garlic, minced 330 ml Belgian beer (preferably dark) 2 tablespoons brown sugar 2 tablespoons apple cider vinegar 2 bay leaves 4 sprigs fresh thyme Salt and pepper to taste 2 slices of bread (preferably … Read more