Nothing surpasses the rich taste and soft flesh of Smothered Oxtails on a cold evening. Dive into comfort food nirvana! Ingredients: – 3 lbs oxtails, trimmed – Salt and pepper to taste – 1/4 cup all-purpose flour – 3 tablespoons olive oil – 1 large onion, chopped – 3 cloves garlic, minced – 1 cup … Read more
Ingredients: – 2 lbs oxtails, trimmed – 2 tablespoons vegetable oil – 1 large onion, chopped – 4 cloves garlic, minced – 1 tablespoon fresh ginger, minced – 1 scotch bonnet pepper, seeded and finely chopped (optional) – 2 tablespoons brown sugar – 2 teaspoons allspice – 1 teaspoon thyme – 1 teaspoon salt – … Read more
Oxtail Stew, onions, parsnips, and carrots simmered in red wine and stock create a rich, delicious, and warming stew.