Fall-apart steak presented with a thick and beefy red wine sauce. This is a serious comfort meal. The entire family devours my Crockpot Short Ribs! Plus, they make THE BEST leftovers. Ingredients Ribs (short): °1 t oil °4 beef ribs (meaty) °1 onion peel & slice °3 garlic peeled & minced °1 cup (240 ml) … Read more
Braised short ribs is one of my favorite dishes to cook when the weather cools. I have a variety of dishes for this great cut of beef that I use on wet and snowy days, as well as when it’s chilly and I want to have something comforting! I’ve been cooking this recipe for French … Read more
Easy to prepare and the ideal comforting midweek meal, these slow cooker short ribs include succulent, delicate meat that falls from the bone in a thick, hearty sauce.
There is nothing better than fall-off-the-bone scrumptious, mouthwateringly tender, and flavor-packed Red Wine Braised Short Ribs. A ton of flavor-forward ingredients are cooked patiently in the oven to create these meaty short ribs. What a satisfyingly intimate dinner that is right on target! Instructions for slow cookers and stovetops are given. Gosh, everyone. I like … Read more