Bang Bang Chicken Wings
Are you craving something both hot and sweet? These Bang Bang Chicken Wings will hit the spot! Ideal for game day or any celebration.
Prep Time15 minutes mins
Active Time10 minutes mins
Total Time25 minutes mins
Course: dinner
Cuisine: American
Keyword: Bang Bang Chicken Wings
Yield: 4
- - 2 lbs chicken wings
- - 1/2 cup flour
- - Salt and pepper to taste
- - 1/2 cup mayonnaise
- - 1/4 cup sweet chili sauce
- - 2 tablespoons honey
- - 2 teaspoons hot sauce
- - 1 tablespoon soy sauce
- - 1 teaspoon lime juice
- - Oil for frying
- - Sesame seeds for garnish
- - Sliced green onions for garnish
In a large bowl, toss the chicken wings with flour, salt, and pepper until evenly coated.
Heat oil in a large frying pan or deep fryer to 375°F (190°C). Fry the chicken wings in batches until golden brown and cooked through, about 10 minutes. Drain on paper towels.
In a mixing bowl, combine mayonnaise, sweet chili sauce, honey, hot sauce, soy sauce, and lime juice. Mix well.
Toss the fried chicken wings in the sauce until evenly coated.
Garnish with sesame seeds and sliced green onions before serving.