Chicken Tortilla Roll-Ups
chicken Tortilla Roll-Ups are a delicious and easy-to-make appetizer or snack that are perfect for parties, picnics, or a quick meal. These bite-sized treats are made with tender chicken, creamy cheese, and a variety of flavorful ingredients, all rolled up in a soft tortilla. They are not only tasty but also versatile and can be customized to suit your taste preferences.
Course: Appetizer
Cuisine: American
Keyword: Chicken Tortilla Roll-Ups
- 2 cups cooked chicken breast shredded
- 1/2 cup cream cheese softened
- 1/4 cup mayonnaise
- 1/4 cup salsa
- 1/4 cup chopped fresh cilantro
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 4 large flour tortillas or wraps
- Optional toppings: sliced black olives diced tomatoes, shredded lettuce, or grated cheese
Mix the Filling:
In a mixing bowl, combine the shredded chicken, cream cheese, mayonnaise, salsa, chopped cilantro, chili powder, garlic powder, salt, and pepper.
Mix well until all the ingredients are evenly incorporated.
Prepare the Tortillas:
Lay out the flour tortillas or wraps on a clean surface.
Divide the chicken mixture equally among the tortillas and spread it out in a thin layer, leaving a small border around the edges.
Add Optional Toppings:
If desired, add your choice of optional toppings such as sliced black olives, diced tomatoes, shredded lettuce, or grated cheese on top of the chicken mixture.
Roll and Slice:
Roll up the tortillas tightly, starting from one end and tucking in the filling as you go.
Secure the ends with toothpicks if necessary.
Slice the rolled-up tortillas into bite-sized pinwheels or rounds.
Tips:
These roll-ups can be made a few hours in advance and stored in the refrigerator.
If you prefer a bit of crunch, you can add some finely chopped bell peppers or cucumber to the filling.
Serve with a side of extra salsa or a dipping sauce of your choice for added flavor.
Enjoy your delicious and easy-to-make Chicken Tortilla Roll-Ups!