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CREAMY PAPRIKA GARLIC SAUCE

This creamy paprika sauce will enhance chicken, meat, and roasted veggies! It takes only a few minutes to prepare and is a flavor-packed sauce that everyone will enjoy!
Prep Time5 minutes
Active Time15 minutes
Total Time20 minutes
Course: dinner
Cuisine: American
Keyword: CREAMY PAPRIKA GARLIC SAUCE
Yield: 4

Materials

  • 1 cup mayonnaise
  • 1 teaspoon paprika
  • 1 clove garlic minced
  • Salt and pepper to taste

Instructions

  • In a mixing bowl, combine the mayonnaise, paprika, and minced garlic.
  • Stir the ingredients together until well blended.
  • Season the sauce with a pinch of salt and a dash of pepper. Adjust the seasoning according to your taste preferences.
  • Cover the bowl with plastic wrap or a lid and refrigerate the sauce for at least 30 minutes before serving. This allows the flavors to meld and develop.
  • Once chilled, give the sauce a final stir before using it as a dip, spread, or topping for your favorite dishes.
  • Enjoy your creamy paprika garlic sauce with a delightful blend of flavors!