Garlic Butter Shrimp
This Garlic Butter Shrimp recipe is quick, easy, and bursting with flavor. Perfect for a weeknight dinner or a special occasion, it’s sure to be a hit with shrimp lovers!
Prep Time10 minutes mins
Active Time10 minutes mins
Marinate Time20 minutes mins
Total Time40 minutes mins
Course: Appetizer
Cuisine: American
Keyword: Garlic Butter Shrimp
Yield: 4
- - 1 lb shrimp deveined and peeled
- - 2 green onions chopped
- - 1 piece of ginger minced
- - 1 tablespoon cooking wine
- - 1 tablespoon chili powder 🌶️
- - 1/2 teaspoon salt
- - 1/2 teaspoon black pepper
- - 4 tablespoons butter 🧈
- - 4 cloves garlic minced
- - 1 dried chili crushed
- - 1/2 teaspoon sugar
Marinate the Shrimp:
- In a bowl, combine the shrimp with green onion, ginger, cooking wine, chili powder, salt, and black pepper. Mix well and let marinate for 20 minutes.
Add Aromatics:
- Add the minced garlic, crushed dried chili, and sugar to the pan. Stir-fry until the garlic is fragrant and everything is well combined, about 1-2 minutes.