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Ultimate Double Cheeseburger Pizza Stack

If you're a fan of indulgent comfort food, get ready to meet your new obsession: the Ultimate Double Cheeseburger Pizza Stack. This mouthwatering hybrid combines the juicy satisfaction of a cheeseburger with the gooey, cheesy, saucy goodness of a loaded pizza—all stacked high into one unforgettable dish. Whether you're hosting a party, game day gathering, or just craving a fun twist on dinner, this recipe is the definition of "go big or go home."
Course: Appetizer
Cuisine: American
Keyword: Ultimate Double Cheeseburger Pizza Stack

Materials

  • Meat Mixture
  • 4 lbs ground beef – Use 80/20 for a juicier burger-style bite.
  • 2 eggs lightly beaten – Helps bind the mixture.
  • 1 cup breadcrumbs optional – Adds structure to the meat layers.
  • 2 tsp salt
  • 2 tsp black pepper
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • Pizza Layers & Toppings Suggestions
  • 3 –4 pizza crusts naan breads, or large flour tortillas – Used for stacking layers.
  • 2 cups pizza sauce or marinara
  • 3 cups shredded mozzarella cheese
  • 1 ½ cups cheddar cheese
  • 1 cup dill pickles sliced
  • ½ red onion thinly sliced
  • ½ cup cooked bacon bits optional
  • Ketchup & mustard drizzle for topping
  • Sesame seeds optional, for garnish

Instructions

  • a Stack
  • Step 1: Prepare the Meat Layers
  • In a large mixing bowl, combine the ground beef, eggs, breadcrumbs (if using), and seasonings.
  • Divide the meat mixture into 3 or 4 equal parts.
  • Shape each portion into a large, flat round patty—about the same size as your pizza crust or tortillas.
  • Cook the patties in a large skillet or griddle over medium-high heat until fully cooked, about 6–7 minutes per side. Drain any excess fat.
  • Step 2: Assemble the Stack
  • Preheat your oven to 375°F (190°C).
  • On a baking sheet or oven-safe dish, place the first pizza crust or tortilla.
  • Layer as follows:
  • Crust
  • Beef patty
  • Pizza sauce
  • Cheese
  • Pickles, onions, bacon (if using)
  • Repeat for each layer. Top the final crust with sauce, more cheese, and garnish with sesame seeds if desired.
  • Step 3: Bake
  • Bake the entire stack in the oven for 15–20 minutes, or until the cheese on top is bubbly and golden.
  • Step 4: Garnish and Serve
  • Once baked, let the stack rest for 5 minutes. Drizzle with ketchup and mustard, sprinkle extra pickles and onions if desired, then slice like a pizza and serve!