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Feta Eggs with Zucchini

These 5-ingredient Feta Eggs with Zucchini are ready in under 10 minutes. An simple way to include vegetables in your morning!
Prep Time5 minutes
Active Time5 minutes
Total Time10 minutes
Course: lunch
Cuisine: American
Keyword: Feta Eggs with Zucchini
Yield: 1

Materials

  • 1 teaspoon olive oil
  • 1/2 cup grated zucchini squeezed dry
  • 1/4 cup grated onion
  • 2 large eggs
  • 1 ounce feta cheese
  • crushed red pepper flakes

Instructions

  • Heat the oil in a small nonstick pan over medium heat and cook the onion and zucchini until tender and golden.
  • Spread the feta cheese evenly over the zucchini and heat for 30 seconds, or until melted.
  • Drop the eggs in carefully and cover. Cook until the yolks are runny and set, or until done to your preference.