Philly Cheesesteak Sloppy Joes
Who says you must pick between a Philly Cheesesteak and a Sloppy Joe? Combine the best of both worlds with this delectable dish!
Yield: 4
Materials
- - 1 tablespoon olive oil
- - 1 pound ground beef
- - 1 onion finely chopped
- - 1 green bell pepper finely chopped
- - 2 cloves garlic minced
- - 1 cup beef broth
- - 2 tablespoons ketchup
- - 1 tablespoon Worcestershire sauce
- - Salt and pepper to taste
- - 4 hamburger buns
- - 1 cup shredded provolone cheese
Instructions
- Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it apart with a spoon, about 5 minutes.
- Add the onion, bell pepper, and garlic to the skillet. Cook, stirring occasionally, until the vegetables are tender, about 5 minutes.
- Stir in beef broth, ketchup, and Worcestershire sauce. Season with salt and pepper. Bring to a simmer and let cook until the mixture has thickened, about 10 minutes.
- Preheat the broiler. Spoon the beef mixture onto the hamburger buns and top each with shredded provolone cheese.
- Place under the broiler until the cheese is melted and bubbly, about 2-3 minutes.