Philly Cheesesteak Sloppy Joes

Who says you must pick between a Philly Cheesesteak and a Sloppy Joe? Combine the best of both worlds with this delectable dish! 

Ingredients:

– 1 tablespoon olive oil

– 1 pound ground beef

– 1 onion, finely chopped

– 1 green bell pepper, finely chopped

– 2 cloves garlic, minced

– 1 cup beef broth

– 2 tablespoons ketchup

– 1 tablespoon Worcestershire sauce

– Salt and pepper to taste

– 4 hamburger buns

– 1 cup shredded provolone cheese

Directions:

1. Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it apart with a spoon, about 5 minutes.

2. Add the onion, bell pepper, and garlic to the skillet. Cook, stirring occasionally, until the vegetables are tender, about 5 minutes.

3. Stir in beef broth, ketchup, and Worcestershire sauce. Season with salt and pepper. Bring to a simmer and let cook until the mixture has thickened, about 10 minutes.

4. Preheat the broiler. Spoon the beef mixture onto the hamburger buns and top each with shredded provolone cheese.

5. Place under the broiler until the cheese is melted and bubbly, about 2-3 minutes.

Recipe Card

Philly Cheesesteak Sloppy Joes

Who says you must pick between a Philly Cheesesteak and a Sloppy Joe? Combine the best of both worlds with this delectable dish!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course lunch
Cuisine American
Servings 4

Ingredients
  

  • – 1 tablespoon olive oil
  • – 1 pound ground beef
  • – 1 onion finely chopped
  • – 1 green bell pepper finely chopped
  • – 2 cloves garlic minced
  • – 1 cup beef broth
  • – 2 tablespoons ketchup
  • – 1 tablespoon Worcestershire sauce
  • – Salt and pepper to taste
  • – 4 hamburger buns
  • – 1 cup shredded provolone cheese

Instructions
 

  • Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it apart with a spoon, about 5 minutes.
  • Add the onion, bell pepper, and garlic to the skillet. Cook, stirring occasionally, until the vegetables are tender, about 5 minutes.
  • Stir in beef broth, ketchup, and Worcestershire sauce. Season with salt and pepper. Bring to a simmer and let cook until the mixture has thickened, about 10 minutes.
  • Preheat the broiler. Spoon the beef mixture onto the hamburger buns and top each with shredded provolone cheese.
  • Place under the broiler until the cheese is melted and bubbly, about 2-3 minutes.
Keyword Philly Cheesesteak Sloppy Joes
  • Malva Pudding

    Malva Pudding

    Malva pudding is a popular South African delicacy recognized for its sweet, spongy texture and caramelized crust. It is usually served warm with custard or ice cream. Malva Pudding’s charm resides in the sauce, which is poured over the cooked cake and soaks in to create a delightfully moist dessert. Here’s how you create it:…


  • Beef Veggie Stew

    Beef Veggie Stew

    Beef and vegetable stew is a substantial, warming meal ideal for chilly weather. It blends delicate beef pieces with a variety of veggies in a thick and delicious broth. This one-pot supper is both healthful and filling, and it gets even better as the flavors combine over time. Here’s how you create it: Ingredients Instructions…


  • Freshly Baked Dinner Rolls

    Freshly Baked Dinner Rolls

    Who can resist soft dinner rolls straight from the oven? These dinner rolls come up fluffy and golden, with a tinge of sweetness. Brush heated buns with melted butter right before serving. Ingredients Instructions 1. Activate the Yeast: 2. Mix the Dough: 3. Knead the Dough: 4. First Rise: 5. Shape the Rolls: 6. Second…


Leave a Comment

Rate This Recipe!