Southern Comfort Pot Roast with Mac & Cheese and Collard Greens

Ingredients For the Pot Roast: – 3 lb beef chuck roast – 2 tablespoons olive oil – 1 onion, chopped – 2 carrots, chopped – 2 celery stalks, chopped – 4 garlic cloves, minced – 1 cup beef broth – 2 tablespoons Worcestershire sauce – 1 tablespoon fresh rosemary, chopped – 1 tablespoon fresh thyme, … Read more

How To Make Oven Baked Pork Chops

Yukon potatoes with brown sugar garlic glaze atop oven-baked pork chops. The entire family will like these and they just require one pan. The brown sugar coating on these pork chops, a dinnertime staple in the family, will have everyone clamoring for more. About 500 letters from readers requesting for pork chop versions of the … Read more

How To Make Chile Relleno

A traditional Mexican meal called Chile Relleno is created with green peppers that have been packed with melty cheese, battered, then fried to a golden-brown perfection. These vegetarian, cheese-stuffed peppers are going to replace Chicken Enchiladas as your family’s new favorite Mexican meal. Any cheese lover will adore this simple, traditional Mexican dish. The peppers … Read more

How To Make Buttermilk Roast Chicken with garlic

This recipe is a healthier way to make chicken drumsticks taste delicious – they are marinated in buttermilk, garlic, fresh parsley, salt and pepper for 24 hours before roasting (baking in the oven at 400 F). This ensures the chicken tenderizes and gets infused with delicious flavors! You’ll appreciate how easy the buttermilk roasted chicken dish … Read more

How To Make Blueberry Lemon Bread

With a full cup of fresh blueberries, fresh lemon juice, and butter, Blueberry Lemon Bread is soft, moist, and delicate. This Blueberry Lemon Bread will make you feel like spring even if it may be freezing outside. This fast bread is overflowing with fresh fruit flavor thanks to a full cup of blueberries (that will … Read more

How To Make Sausage Butternut Squash Stuffed Shells

The ideal Autumn/Winter comfort dish is creamy butternut squash stuffed pasta shells with sausage, spinach, and tomatoes. This pasta meal with Italian influences will add vibrant colors, fresh vegetables, and seasonal flavors to your dinner table! It is loaded with fiber, vegetables, and protein. Simple enough to prepare on a hectic evening yet elegant enough … Read more

How To Make One-Pan Creamy Chicken Orzo

One pan is all you need for this simple evening supper of creamy chicken orzo, which only takes 30 minutes to prepare. This hearty meal uses spinach and cherry tomatoes among other vegetables in a creamy sauce that is packed with basil pesto flavor. Make this easy restaurant-quality chicken supper at home for your family; … Read more

How To Make Beef Tips with Mushroom Gravy

Ultra-tender, juicy chuck roast is used to make Beef Tips with Mushroom Gravy, which is then cooked in a hearty mushroom sauce with red wine and Worcestershire sauce. Classic Dishes like Slow Cooker Beef Chili, with tender pieces of beef in a savory mushroom gravy, are the perfect hearty Dinner idea for a winter night. Don’t forget … Read more

How To Make Mushroom Beef Roast

Comforting Mushroom meat Roast (slow cooker recipe included) has mouthwatering, fork-tender meat topped with mushrooms and a creamy sauce. This delicious beef roast is the perfect hot Meal to enjoy on a cold night. Cooked low and slow until the meat is wonderfully tender, it’s the ultimate comfort food. For more hearty roasts, try our Slow Cooker … Read more

How To Make Beef Stroganoff Stuffed Peppers

A delectable ground beef and mushroom stroganoff combination is used to make Beef Stroganoff Stuffed Peppers, which are then stuffed with melty cheese. In order to put a completely fresh and delicious spin on the classic dinner recipe, this meal uses the same fundamental concept as a classic Beef Bulgogi recipe and bakes it within … Read more