My latest recipe, Baked Sweet and Sour Chicken, adds a tropical flavor to dinner! Perfectly golden, acidic, and little sweet. **Ingredients:** – 1 lb chicken breast, cut into bite-sized pieces – 1/4 cup cornstarch – 2 tablespoons vegetable oil – 1 cup pineapple chunks – 1 red bell pepper, cut into chunks – 1 green … Read more
Ingredients: 4 boneless, skinless chicken breasts Salt and pepper, to taste 1 cup all-purpose flour 2 large eggs, beaten 2 cups breadcrumbs 1 teaspoon Italian seasoning 1/2 cup grated Parmesan cheese Olive oil, for frying 2 cups marinara sauce 1 cup shredded mozzarella cheese Fresh basil leaves, for garnish Directions: Preheat your oven to 375°F … Read more
Fesenjan is a Persian chicken stew prepared with slow-cooked chicken breasts or thighs, crushed walnuts, and pomegranate molasses.
This entire Roast Chicken Piccata is a stunning meal recipe for entertaining. Crispy roasted chicken with lemon-caper pan sauce.
You will never taste chicken so juicy and tasty as this Spatchcock Chicken! You won’t want to prepare roast chicken in any other way again!
Tender chicken is covered in a chipotle cream sauce to make Pollo en Chipotle (Creamy Chipotle Chicken). Thirty-five minutes away!
Using basic, readily available goods from your cupboard, make your own homemade crispy sesame chicken instead of ordering takeout!
Using ingredients you already have on hand, quick chicken and gravy is creamy and cozy, ready in 25 minutes. Place on top of mashed potatoes.
A large, bubbling pasta dish with buttery garlic mushrooms, succulent chicken, and a creamy cheese sauce is called chicken tetrazzini.
With sweet carrots and mild leeks, cider vinegar creates a deliciously tender, tangy, and saucy chicken stew that is excellent for a quick one-pot dinner. My mother instilled in us the “one bite rule” when we were little. We had to sample at least one taste of the food she had prepared, regardless of how … Read more