Baked Chicken Legs with Creamy Mushroom Sauce

Ingredients: 1/4 cup flour (you can use gluten-free flour) 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 lb chicken legs (about 3-4 large chicken legs) 2 tablespoons olive oil 10 oz mushrooms (each sliced in half) 3 garlic cloves, minced 1 tablespoon olive oil (if needed) 1 cup chicken stock 1/4 teaspoon salt 1/2 … Read more

One Pan Greek Chicken Legs

With our One Pan Greek Chicken Legs, you can easily savor your favorite Greek tastes for supper. Our new favorite roasted chicken leg dish is this easy one-pan meal with a Mediterranean flair! My favorite dinners to prepare are one-pan meals since they’re so practical for hectic weeknights and I love to do less dishes … Read more