Start your day with these Butter Garlic Steak Bites with sunny-side up eggs! A tasty, protein-rich breakfast that is simple to prepare and quite gratifying. Ingredients – 1 pound sirloin steak, cut into cubes – 4 large eggs – 4 tablespoons butter – 3 cloves garlic, minced – Salt and pepper to taste – Fresh … Read more
Pan-Seared Steak in Butter Sauce – really easy and tasty! Who can resist a delicious steak, especially when it’s topped with a smooth butter sauce reduction? Steak strips are marinated and swiftly seared in a cast iron skillet, with the brown pieces serving as the foundation for the most delicious sauce ever. Dinner’s ready! INGREDIENTS … Read more
Indulge in the delicious flavors of our Garlic Butter Steak and Potato Skillet! Perfectly cooked steak and crispy potatoes with an aromatic garlic butter sauce. Ingredients: – 1.5 lbs ribeye steak, cut into pieces – 1 lb baby potatoes, halved – 4 tablespoons unsalted butter – 5 cloves garlic, minced – 1 tablespoon fresh rosemary, … Read more
Enjoy the tempting aromas of these Garlic Butter Steak Bites, which are ready in 15 minutes and provide a quick and fulfilling supper. Tender, juicy steak pieces combine with a thick, garlicky butter sauce to make a delectable meal that will quickly become a fan favorite. INGREDIENTS: 2 pounds of steak, I used beef tenderloin, … Read more
Delicious steak quesadillas made with seasoned flank or skirt steak, sautéed onions, and plenty of cheese! Serve with salsa, guacamole, and sour cream for the ultimate lunch or supper! Ingredients: For the quesadillas: 1 lb flank or skirt steak 2 teaspoons kosher salt 1 teaspoon onion powder 1 teaspoon black pepper 1/2 teaspoon ground cumin … Read more
Ingredients: 1 pound ground beef Preferred seasoning (e.g., salt, pepper, garlic powder) 1 can (10.5 ounces) Golden Mushroom soup 1 can (15 ounces) sliced potatoes, drained Half can (about 7 ounces) of water Instructions: Brown the Ground Beef: In a large skillet, cook the ground beef over medium-high heat until it’s fully browned and cooked … Read more
I’ve been making cajun butter steak bits and mushrooms for years, and I’m thrilled with how delicious, soft, and juicy they turn out in the air fryer. I’ll never make these on the stovetop again. This is a really simple dish for a quick meal. I prefer it with veggies, rice, or pasta. Ingredients: • … Read more
Tender ribeye steaks grilled to juicy perfection are the greatest way to eat steak at home (and are simple to prepare)! This wonderful cut of beef is a personal favorite and, in my view, one of the most tasty available. There are no unique or exotic materials required; only steaks, spices, a brush of oil, … Read more
Cubed steak with onion gravy is a quick and easy dish that is a cost-effective method to provide beef to your family. Cubed steaks are covered with flour and pan-fried. This country-style steak is topped with a savory onion gravy made using not just a big sliced onion but also a packet of dry onion … Read more
This homemade Zucchini Fritters Recipe is really simple to make and yields deliciously crispy fritters every time. Reed The instructions to discover how easy it is. Ingredients 4 c. shredded zucchini (about 2 lbs.) 1 tsp. salt 1/2 c. all purpose flour 1/2 c. shredded Parmesan cheese 1 large egg 1-2 scallions, thinly sliced 2 … Read more