2 Ingredient Sweet Milk Fudge

If you have a sweet tooth and are looking for a quick and simple treat that doesn’t require a lot of effort, look no further! This 2-ingredient sweet milk fudge is the perfect solution. It’s creamy, sweet, and incredibly easy to make with just two simple ingredients. Yes, you read that right—only two ingredients to create a delicious, melt-in-your-mouth fudge that will have everyone asking for more!

Whether you’re looking for a last-minute gift, a sweet snack, or a fun treat for family gatherings, this fudge is the answer. Let’s dive into how to make this decadent dessert!

1. Why You’ll Love This 2-Ingredient Sweet Milk Fudge

What makes this fudge recipe so amazing? Here’s why it should be your go-to sweet treat:

Simple & Easy: With only two ingredients, you won’t need to worry about complicated measurements or steps.

Quick to Make: From start to finish, it takes about 30 minutes, making it an ideal treat for those busy moments when you crave something sweet.

Rich & Creamy: The texture is smooth and creamy with just the right amount of sweetness—perfect for anyone with a sweet tooth!

Versatile: You can customize it with different flavors, toppings, or mix-ins, depending on your preferences.

This sweet milk fudge is a delightful dessert that will impress anyone who tries it. Plus, it’s a fantastic way to show that you don’t need a bunch of ingredients to make something incredibly tasty.

2. What You Need to Make the Fudge

The ingredients for this easy fudge are incredibly simple, and you likely already have them in your pantry. Here’s what you need:

1 can of sweetened condensed milk (14 oz): This is the base for your fudge. It provides the sweetness and creamy texture that makes this treat so irresistible.

2 cups of chocolate chips or white chocolate chips: You can use milk chocolate, dark chocolate, or white chocolate depending on your preference. This is what gives the fudge its rich flavor.

That’s it! With just two ingredients, you’re on your way to making a delicious fudge.

3. How to Make Sweet Milk Fudge in 3 Easy Steps

Now that you have your ingredients, let’s get started! Making this fudge couldn’t be simpler:

Step 1: Melt the Chocolate

In a medium-sized saucepan, combine the sweetened condensed milk with your chocolate chips. Heat the mixture over low to medium heat, stirring constantly, until the chocolate is fully melted and the mixture is smooth. Be sure to stir so that it doesn’t burn at the bottom.

Step 2: Pour and Set

Once your fudge mixture is smooth and creamy, pour it into a greased or lined baking pan (8×8 inches works well). Use a spatula to smooth the top of the mixture, ensuring it’s even.

Step 3: Let It Cool

Allow the fudge to cool at room temperature for about 30 minutes. Once it has set and firmed up, you can place it in the fridge for an additional 1-2 hours to help it fully set.

Once it’s completely cooled and set, cut the fudge into small squares. And there you have it—delicious, creamy milk fudge with only two ingredients!

4. Customize Your Fudge

While this 2-ingredient recipe is already perfect on its own, you can easily add your own twist to it. Here are some fun ideas to customize your sweet milk fudge:

Add Mix-ins: Stir in chopped nuts, dried fruits, or even crushed cookies before pouring the mixture into the pan for added texture and flavor.

Flavor Variations: If you want to experiment with flavors, try adding a splash of vanilla extract, almond extract, or even a little cinnamon for a warm twist.

Toppings: After spreading the fudge, top it with a sprinkling of sea salt, sprinkles, or even shredded coconut for an extra touch of flavor and decoration.

The possibilities are endless, so feel free to get creative with your fudge!

5. Storage Tips

This sweet milk fudge stores beautifully! Simply keep it in an airtight container at room temperature for up to 5 days. If you prefer to keep it longer, store it in the fridge, where it will stay fresh for up to 2 weeks. If you want to make it last even longer, you can freeze the fudge for up to 3 months.

Make sure to cut the fudge into individual squares before freezing for easy portioning when you’re ready to enjoy it!

6. Why You’ll Make This Fudge Over and Over

This 2-ingredient sweet milk fudge is perfect for every occasion:

Last-minute gift: Wrap it up in a festive box or jar for a thoughtful homemade gift.

Sweet treat for guests: Impress your friends and family with a homemade fudge that looks like it took hours to make but is ready in under an hour.

Snack time: Whenever you need something sweet, this fudge is the perfect bite-sized indulgence.

Not only is it ridiculously easy to make, but it’s also incredibly versatile and perfect for all kinds of occasions. Once you try it, it will surely become a favorite go-to treat in your recipe box!

7. Final Thoughts

Who knew that two ingredients could come together to create such a deliciously rich and creamy treat? This sweet milk fudge is one of the simplest desserts you can make, yet it packs a big punch in flavor. Perfect for holidays, gifts, or just a quick snack, it’s the kind of treat you’ll want to have on hand at all times.

So, the next time you’re craving something sweet, skip the store-bought options and make this easy, decadent fudge instead. You’ll be amazed at how simple and delicious it is!

Conclusion

This 2-ingredient sweet milk fudge is the perfect combination of convenience and indulgence. With just a can of sweetened condensed milk and some chocolate chips, you can make a batch of creamy fudge that’s sure to satisfy any sweet craving. Try it out today, and enjoy one of the easiest and most delicious homemade treats you’ll ever make!

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