Two varieties of mustard are used in this recipe for honey mustard chicken thighs, along with a dash of soy sauce for umami kick. This meal for dinner is really simple! Chicken is my go-to option for supper if I’m at a loss for what to make. It seems obvious. especially the chicken thighs. I’ve … Read more
When it comes to baby back ribs, the secret is to season them with a dry rib rub, bake them slowly in the oven, and then grill them. I promise—it works! We barbecue anything from chicken and steaks to vegetables and shrimp every week during the summer. The greatest baby back ribs are one of … Read more
Perfect for weekday meals and tailgates, these Italian sandwiches with sausage, peppers, and caramelized onions are simple to prepare and bursting with flavor—both sweet and salty. My favorite way to eat sausage and peppers is on a sub-style, toasted, buttery hoagie bun. I also adore eating them over rice. My stovetop-browned Italian sausages are juicy … Read more
Sweet dreams come true with this Spiced Zucchini Cake with Cream Cheese Frosting, my friends. The most ideal tiny snack cake, covered in a rich cream cheese icing and loaded with concealed vegetables and toasty spices. Do you enjoy recipes that call for zucchini or want to use up some garden zucchini? Your name is … Read more
After just a few minutes of preparation, this simple recipe for homemade spaghetti and meat sauce creates the tastiest, most beloved supper for the whole family. I jotted down my mom’s recipe for our favorite family supper and shoved it inside my frayed recipe binder when I graduated from college and moved into my first … Read more
This recipe for Asian hot pot, which is simple to make and can be customized, is ideal for making when you have guests around. The hot pot could be the one easy cooking technique that is used in almost all Asian cuisines. Korean, Vietnamese, Thai, Chinese, Japanese, Mongolian, and more. Fondue and hot pot cookery … Read more
The BEST simple, 30-minute traditional chicken skillet meal is this quick chicken marsala dish, which contains golden brown, delicate chicken breasts with mushrooms and shallots in a rich, sweet, and savory marsala wine sauce. You might probably find chicken Marsala on the menu of your favorite Italian restaurant, tucked in amid dishes like pasta primavera, … Read more
Every time I prepare meatloaf, my granny’s BEST simple recipe for moist meatloaf combines ground beef, ground oats, powdered milk, and a sweet glaze. One of those dishes that people have strong feelings about is classic meatloaf. Here on the site, I’ve posted a healthier meatloaf that uses ground turkey, and I promise it tastes … Read more
This simple pot roast recipe makes the ultimate Sunday night comfort food supper right out of my mother’s kitchen. It’s prepared in the oven, slow cooker, or Instant Pot and is fall-apart-tender with a luxurious two-ingredient gravy. This is how my mother makes pot roast. That’s the one I was raised with. This recipe yielded … Read more
A traditional Italian favorite, chicken parmesan is breaded, baked, and served in 30 minutes with a simple marinara sauce, mozzarella, and Parmesan cheese! Crispy breaded chicken breasts topped with melted provolone and mozzarella cheeses and homemade marinara are the greatest chicken you’ve ever had. Perfectly crispy after baking, this dish is sure to become a … Read more