Bigzazoo - Eat Well Live Better!

Peanut Butter Truffle Chocolate Cake

This Peanut Butter Truffle Chocolate Cake recipe will be your new peanut butter and chocolate passion. 🙂 With a layer of my favorite chocolate cake and a layer of peanut butter truffle, this cake will undoubtedly become your new favorite. Ingredients: For the Chocolate Cake: 2 cups all-purpose flour 2 cups granulated sugar 3/4 cup … Read more

Chicken Curry With Carrot

INGREDIENTS : 3 tablespoons cooking oil 1 large onion, chopped 2 large carrots, roughly chopped 1 large green pepper, roughly chopped 1 tablespoon finely chopped garlic 1 tablespoon curry powder 1 teaspoon cumin 1/2 teaspoon smoked paprika 1/2 teaspoon turmeric powder 1/2 teaspoon ground ginger 1 teaspoon dry rosemary 1 tablespoon Portuguese chicken spice 1.5 … Read more

Gourmet Meatballs in Rich Mushroom Gravy

Enjoy the comfort of delicious Salisbury Steak Meatballs in a delectable Mushroom Gravy. A must-try dish for meatball fans! Ingredients: For the meatballs: 1 pound lean ground beef 1/2 cup panko breadcrumbs 1 large egg 1 tablespoon steak sauce, like A1 1 tablespoon ketchup 1 teaspoon Dijon mustard 1/2 teaspoon onion powder 1/2 teaspoon garlic … Read more

Succulent Mongolian Beef in a Sweet Soy Glaze

Ingredients: 1 pound flank steak, thinly sliced against the grain 1/4 cup cornstarch 2 tablespoons vegetable oil 1/2 cup soy sauce 1/2 cup water 3/4 cup dark brown sugar 2 teaspoons vegetable oil 1 tablespoon ginger, minced 1 tablespoon garlic, minced 1/2 teaspoon red pepper flakes 2 large green onions, sliced Directions: Place the cut … Read more

Ultimate Father’s Day Feast

Give Dad an amazing Father’s Day supper with our Ultimate Surf and Turf dish! Nothing screams love like a nicely cooked New York strip steak and lobster tail. Ingredients: – 2 New York strip steaks (about 1 inch thick) – 2 lobster tails (6 to 8 ounces each) – 4 large baking potatoes – 1 … Read more

Cheddar Bay Stuffed Biscuit

Ingredients 1 package Cheddar Bay Biscuit Mix 1 tsp garlic 1 tsp Italian Seasoning Crab: 1 pound lump crab meat, be sure it is fully cooked ¼ tsp paprika ½ tsp onion powder ½ + cup mayonnaise 1 tbsp mustard ½ sleeve Ritz crackers, crushed 1 cup grated parmesan Instructions Make the biscuit mix according … Read more

Peach Cobbler Cheesecake

This Peach Cobbler Cheesecake has a layer of luscious peaches and cinnamon streusel baked in the heart of an extra creamy vanilla cheesecake. For an eye-catching summer treat, top the cheesecake with additional peaches and streusel. Ingredients Cheesecake Filling 16 oz cream cheese 1½ cup sugar 1 tbsp vanilla extract ¼ cup cornstarch 3 large … Read more

Cheesy Potato and Smoked Sausage Casserole

This Cheesy Potato & Smoked Sausage Casserole is a simple meat and potato supper that everyone can agree on. It’s designed to be enjoyed and shared. Ingredients: 1 lb smoked sausage, sliced 4 cups potatoes, diced 1 onion, chopped 2 cups cheddar cheese, shredded 1 cup milk 1/2 cup sour cream 1/4 cup butter, melted … Read more

Chocolate Eclair Cake

This chocolate éclair dessert is the very best! My favorite person in the world, Patty, my second mother, taught me this simple and wonderful dish. Ingredients 2 (3.5 oz) package of instant vanilla pudding mix 1 (8 oz) container of whipped topping (COOL WHIP) thawed 3 cups milk 2 sleeves graham cracker squares 1 (16 … Read more

Reverse Seared T-Bone Steak

I used to avoid grilling steaks unless the weather allowed it. When utilizing a more costly piece of meat, you want to be sure you’re doing it right, and cooking a fine steak inside might be difficult. That all changed when I discovered how to reverse sear T-bone steaks. The reverse sear method is surprisingly … Read more