Making your own ice cream at home adds an extra special touch to one of life’s basic pleasures. A decadent dessert that can be made at home with only three simple ingredients tastes precisely like the store-bought one. Here you can find instructions for creating your very own strawberry ice cream with whipped cream, condensed milk, and a few simple ingredients. Indulge your taste buds and wow your loved ones on an epicurean journey that is about to begin!
What you’ll need to whip up this delicious homemade ice cream is:
- 2.5 cups, or 500 milliliters mascarpone cheese
- around two-thirds of a cup, or 150 grams mixed milk
- This is equivalent to around 3/4 cup, or 100 grams. strawberries, diced into little pieces
Instructions
- Make sure the whipped cream is chilled before you start preparing the ingredients. Before you start, you may chill it in the fridge for a couple of hours. In addition, after washing, remove the stems and cut the strawberries into little pieces.
- To get firm peaks, beat the cold whipped cream in a large mixing basin. Your mixer’s speed will determine how long this process takes.
Homemade ice cream with only 3 ingredients
Making your own ice cream at home adds an extra special touch to one of life’s basic pleasures. A decadent dessert that can be made at home with only three simple ingredients tastes precisely like the store-bought one. Here you can find instructions for creating your very own strawberry ice cream with whipped cream, condensed milk, and a few simple ingredients. Indulge your taste buds and wow your loved ones on an epicurean journey that is about to begin!
Ingredients
- 2.5 cups or 500 milliliters mascarpone cheese
- around two-thirds of a cup or 150 grams mixed milk
- This is equivalent to around 3/4 cup or 100 grams. strawberries, diced into little pieces
Instructions
- Make sure the whipped cream is chilled before you start preparing the ingredients. Before you start, you may chill it in the fridge for a couple of hours. In addition, after washing, remove the stems and cut the strawberries into little pieces.
- To get firm peaks, beat the cold whipped cream in a large mixing basin. Your mixer’s speed will determine how long this process takes.
When does the mascarpone into play and how much whipping cream come into play?