Where Pizza Meets Burger in the Most Epic Way Possible!
If you’re a fan of indulgent comfort food, get ready to meet your new obsession: the Ultimate Double Cheeseburger Pizza Stack. This mouthwatering hybrid combines the juicy satisfaction of a cheeseburger with the gooey, cheesy, saucy goodness of a loaded pizza—all stacked high into one unforgettable dish. Whether you’re hosting a party, game day gathering, or just craving a fun twist on dinner, this recipe is the definition of “go big or go home.”
In this post, we’ll walk you through every juicy detail of this meaty masterpiece—plus provide tips, customization ideas, and clever shortcuts to make it your own.
Why This Recipe Works
What makes this double cheeseburger pizza stack so irresistible is its layered approach to flavor and texture. The ground beef base is seasoned like a classic burger patty, then cooked and stacked with layers of gooey cheese, zesty pizza sauce, and golden pizza crusts or tortillas for a handheld, sliceable dish that’s equal parts burger and pizza.
Unlike traditional pizza or burgers, this creation brings the best of both worlds together, offering multiple layers of cheesy meatiness in every bite.
🛒 What You’ll Need For This Recipe
Meat Mixture
4 lbs ground beef – Use 80/20 for a juicier burger-style bite.
2 eggs, lightly beaten – Helps bind the mixture.
1 cup breadcrumbs (optional) – Adds structure to the meat layers.
2 tsp salt
2 tsp black pepper
2 tsp garlic powder
2 tsp onion powder
Pizza Layers & Toppings (Suggestions)
3–4 pizza crusts, naan breads, or large flour tortillas – Used for stacking layers.
2 cups pizza sauce or marinara
3 cups shredded mozzarella cheese
1 ½ cups cheddar cheese
1 cup dill pickles, sliced
½ red onion, thinly sliced
½ cup cooked bacon bits (optional)
Ketchup & mustard drizzle for topping
Sesame seeds (optional, for garnish)
Feel free to customize with jalapeños, tomatoes, mushrooms, or any of your favorite pizza or burger toppings!
👨🍳 How To Make The Ultimate Double Cheeseburger Pizza Stack
Step 1: Prepare the Meat Layers
In a large mixing bowl, combine the ground beef, eggs, breadcrumbs (if using), and seasonings.
Divide the meat mixture into 3 or 4 equal parts.
Shape each portion into a large, flat round patty—about the same size as your pizza crust or tortillas.
Cook the patties in a large skillet or griddle over medium-high heat until fully cooked, about 6–7 minutes per side. Drain any excess fat.
Step 2: Assemble the Stack
Preheat your oven to 375°F (190°C).
On a baking sheet or oven-safe dish, place the first pizza crust or tortilla.
Layer as follows:
Crust
Beef patty
Pizza sauce
Cheese
Pickles, onions, bacon (if using)
Repeat for each layer. Top the final crust with sauce, more cheese, and garnish with sesame seeds if desired.
Step 3: Bake
Bake the entire stack in the oven for 15–20 minutes, or until the cheese on top is bubbly and golden.
Step 4: Garnish and Serve
Once baked, let the stack rest for 5 minutes. Drizzle with ketchup and mustard, sprinkle extra pickles and onions if desired, then slice like a pizza and serve!
🔧 Tips + Tricks For Success
For Easy Assembly: Use store-bought pizza crusts or tortillas. They’re sturdy and cook evenly with the stack.
Go Meatless: Swap in plant-based ground meat for a vegetarian version.
Make Ahead: Cook and freeze the beef patties ahead of time to save effort on party day.
Use a Springform Pan: This helps keep the stack stable in the oven and makes slicing easier.
Don’t Skip the Pickles: That vinegary crunch adds the perfect contrast to the richness of the beef and cheese.
🧠 Fun Variations
Spicy Jalapeño Stack: Add pepper jack cheese and sliced jalapeños between layers.
BBQ Bacon Stack: Swap out pizza sauce for smoky BBQ sauce and load with bacon.
Mac Attack Version: Add a layer of mac and cheese between beef patties!
Hawaiian Twist: Add pineapple chunks and ham between layers for a tropical kick.
🍴 How To Serve It
The Ultimate Double Cheeseburger Pizza Stack is best served hot and fresh, sliced into pizza wedges. It’s ideal for:
Game day parties
Birthday celebrations
Cookouts and BBQ nights
Weekend indulgence meals
Pair it with a side of crispy fries, onion rings, or even a simple side salad to balance out the richness.
⏱️ Prep + Cook Time Breakdown
Prep Time: 20–25 minutes
Cook Time: 30–35 minutes
Total Time: 55–60 minutes
Serves: 8–10 people
🧼 Cleanup Tips
Line your baking sheet with parchment paper or foil for easy cleanup.
Cook meat patties in the same skillet to minimize dishwashing.
Store leftovers (if any!) in airtight containers for up to 3 days in the fridge. Reheat slices in the oven or air fryer to retain crispness.
📌 Final Thoughts
The Ultimate Double Cheeseburger Pizza Stack is the ultimate mashup that’s guaranteed to impress your crowd. It’s bold, cheesy, beefy, and full of familiar flavors in an over-the-top presentation. This is the kind of dish that makes people say, “Whoa, what is THAT?!” the moment it hits the table.
Whether you’re cooking for family, friends, or just treating yourself to an epic comfort food night, this stack is your ticket to burger-pizza heaven. 🍕🍔🔥
Now it’s your turn—are you stacking it up tonight?
Let us know how you customize your version of this beast in the comments or share it on social media using the hashtag #PizzaStackMasterpiece!
More Recipes You Might Like
- Garlic Parmesan Pizza Grilled Cheese
- Pepperoni Pizza Lasagna Rollups
- Pizza Grilled Cheese
- 10-Minute Naan Pizza
Print Recipe From Here⤵️
Ultimate Double Cheeseburger Pizza Stack
Ingredients
- Meat Mixture
- 4 lbs ground beef – Use 80/20 for a juicier burger-style bite.
- 2 eggs lightly beaten – Helps bind the mixture.
- 1 cup breadcrumbs optional – Adds structure to the meat layers.
- 2 tsp salt
- 2 tsp black pepper
- 2 tsp garlic powder
- 2 tsp onion powder
- Pizza Layers & Toppings Suggestions
- 3 –4 pizza crusts naan breads, or large flour tortillas – Used for stacking layers.
- 2 cups pizza sauce or marinara
- 3 cups shredded mozzarella cheese
- 1 ½ cups cheddar cheese
- 1 cup dill pickles sliced
- ½ red onion thinly sliced
- ½ cup cooked bacon bits optional
- Ketchup & mustard drizzle for topping
- Sesame seeds optional, for garnish
Instructions
- a Stack
- Step 1: Prepare the Meat Layers
- In a large mixing bowl, combine the ground beef, eggs, breadcrumbs (if using), and seasonings.
- Divide the meat mixture into 3 or 4 equal parts.
- Shape each portion into a large, flat round patty—about the same size as your pizza crust or tortillas.
- Cook the patties in a large skillet or griddle over medium-high heat until fully cooked, about 6–7 minutes per side. Drain any excess fat.
- Step 2: Assemble the Stack
- Preheat your oven to 375°F (190°C).
- On a baking sheet or oven-safe dish, place the first pizza crust or tortilla.
- Layer as follows:
- Crust
- Beef patty
- Pizza sauce
- Cheese
- Pickles, onions, bacon (if using)
- Repeat for each layer. Top the final crust with sauce, more cheese, and garnish with sesame seeds if desired.
- Step 3: Bake
- Bake the entire stack in the oven for 15–20 minutes, or until the cheese on top is bubbly and golden.
- Step 4: Garnish and Serve
- Once baked, let the stack rest for 5 minutes. Drizzle with ketchup and mustard, sprinkle extra pickles and onions if desired, then slice like a pizza and serve!