How To Make Air Fryer Chicken Breast

Making soft, juicy chicken that is perfectly seasoned and cooked in only 20 minutes is made simple with air-fried chicken breast.

Simple, flavorful chicken breast recipes like this one make such an easy and versatile Weeknight Dinner. For more ways to prepare your chicken recipe try herby lemon chicken skewers or Cilantro Lime Chicken next.

The ideal approach to obtain a reasonably nutritious supper with a short cook time is with this simple chicken breast dish. The chicken cooked in an air fryer tastes exactly as delicious as fried chicken and is much simpler to prepare.

It’s quite easy to provide your family a home-cooked lunch with the help of this recipe! Each piece of chicken only has to be lightly seasoned, sprayed with vegetable oil, then air-fried for 15 minutes. The entire chicken breast meal may be prepared in less than 20 minutes. After that, you may easily enjoy delicious, crispy, and tender chicken breast.

Ingredients essential for air-frying chicken breast

Boneless Chicken Breast:Skinless, boneless chicken breast is what this recipe calls for. Boneless chicken cooked in the air fryer comes out beautiful and juicy with a crispy exterior. Additionally, cooking breast meat is really rapid.
Vegetable Oil: with addition to coating the chicken breast with vegetable oil, you may also spray the chicken breast with vegetable oil. Without the necessity for deep frying, the spray causes the chicken to air fry while crisping up the exterior.
Seasoning: Only the most fundamental spices are required to make this flavorful Air Fryer Chicken. In a mixing dish, combine kosher salt, black pepper, onion powder, and garlic powder. Then, before air frying, sprinkle the chicken with the traditional spice.

How to Make Air Fryer Chicken Breast

Preparation Time: Heat the air fryer to 375 degrees and apply nonstick cooking spray into the frying basket. Then, pound the boneless, skinless chicken breasts to a uniform thickness using a meat mallet.
Season:Vegetable oil is used to season the raw chicken before adding salt, black pepper, onion powder, garlic powder, and paprika.
Cooking Time: Arrange the chicken pieces in a single layer in the air fryer basket. The amount of chicken you need to cook may need to be divided up depending on the size of your air fryer. After arranging the chicken, gently mist it with vegetable oil. Cook the chicken breast in the air fryer for 10 minutes, then shut it off. Turn the chicken over with tongs, re-spray, and set the air fryer timer for a further 5 minutes of cooking.
Finish: Use a meat thermometer to confirm that the internal temperature of the air fryer recipe is at least 165 degrees F. Add a few minutes more cooking time if it isn’t finished. Once the chicken has finished air-frying, take it from the fryer using tongs and devour.

Variations on Air Fryer Chicken Breast

Spice Mixture: Depending on the type of chicken seasoning you choose, you may add a ton of additional flavor to the seasoned chicken breasts. Consider using an Italian seasoning spice blend or using fresh dill or rosemary. Chili powder or chili flakes are other options for adding more heat. Just make sure to add little by little at a time to prevent the chicken from being too hot. More can always be added after it has been cooked.
Air Fryer Chicken Thighs: You may also prepare this dish using chicken thighs cooked in an air fryer. However, cooking time for chicken thighs is more than for chicken breasts. Prepare your air fryer by heating it to 380 degrees. Your chicken thighs can still be pounded; just be a little bit gentler. Because chicken thighs don’t dry out as quickly if one portion of the thigh is done cooking before the other, they won’t require as much pounding. Then flip the thighs over and cook for a further 10 minutes.
Replacement for Breaded Chicken: In any recipe calling for breaded chicken, substitute air-fried chicken instead. Almost any salad would be a good place to use these breasts. Simply change your seasonings as necessary.

Ingredients

3 chicken breasts , boneless and skinless
1 tablespoon vegetable oil
1/2 teaspoon kosher salt
1/4 teaspoon coarse ground black pepper
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon paprika

Instructions

Preheat air fryer to 375 degrees and spray basket with vegetable oil spray.
Pound the chicken to an even thickness.
Season with vegetable oil, salt, black pepper, onion powder, garlic powder and paprika.
Add chicken pieces to the air fryer basket in a single layer.
Spray with vegetable oil spray lightly.
Cook for 10 minutes, flip and spray lightly with vegetable oil again.
Cook for 5 minutes.

Nutrition