Texas-Style Beef Sausage Rolls with Jalapeño and Cheddar

Ingredients: * 2 pounds ground beef * 1 tablespoon olive oil * 1 onion, finely diced * 1/3 cup bread crumbs * 4 jalapeño peppers, de-seeded and diced * 6 ounces sharp or medium cheddar, finely diced * 1 1/2 teaspoons kosher salt * 1 1/2 teaspoons coarsely ground black pepper * 3 (10 inch) … Read more

Hearty Beef Stew

A hearty bowl of beef stew is the perfect way to warm yourself on a cold day! It’s the ultimate comfort dish, full of tender meat and root veggies. Ingredients: – 2 pounds beef stew meat, cut into 1-inch pieces – 1/4 cup all-purpose flour – 2 tablespoons olive oil – 1 large onion, chopped … Read more

Mom’s Picadillo Con Papa

Tonight, snuggle into Mom’s Picadillo Con Papa! A family recipe that combines ground beef and potatoes in a symphony of flavour. Ingredients: – 1 lb ground beef – 2 large potatoes, peeled and cubed – 1 onion, finely chopped – 2 cloves garlic, minced – 1 bell pepper, diced – 1 can (14.5 oz) diced … Read more

Deconstructed Skillet Cabbage Rolls

Prepare these Deconstructed Skillet Cabbage Rolls for a substantial and tasty meal tonight! Ideal for hectic weeknights. Ingredients: – 1 tablespoon olive oil – 1 onion, chopped – 2 cloves garlic, minced – 1 pound ground beef – 1 teaspoon paprika – Salt and pepper to taste – 1 cup rice, uncooked – 2 cups … Read more

Mom’s Picadillo con Papa

I’ve mentioned this before, and I’ll say it again. To me, a recipe without a story is simply a recipe. When I think about Mom’s Picadillo Con Papa, I get a flood of emotions and memories. In all honesty, it was made frequently in our home since it could feed a big family at a … Read more

Homemade Picadillo

Homemade Picadillo. This quick and easy meal dish requires only a few ingredients. Ground beef and potatoes are cooked in tomato sauce. Serve this recipe with rice and fresh flour tortillas for a full supper. Ingredients : 2 tbsp evoo (extra virgin olive oil) 1 to 2 lbs ground beef 3 potatoes cubed 1 can … Read more

Classic Moussaka

Savor the rich tastes of Classic Moussaka, a traditional Greek dish with layers of seasoned ground meat (usually lamb or beef), sliced eggplant, and potatoes, covered with creamy béchamel sauce and baked till golden and bubbling for a cozy and filling dinner. Ingredients: 2 large eggplants, sliced into 1/2 inch rounds 1 lb ground lamb … Read more

Hungarian Goulash

Hungarian Goulash is a flavorful beef stew (or soup) with a thick paprika-seasoned broth. This delectable recipe is warm and cozy, ideal for a chilly winter day. Ingredients: 2 medium onions 2 teaspoons butter or lard (preferred) 1 teaspoon caraway seeds 2 tablespoons paprika 1/4 cup flour 1 1/2 pounds stewing beef, trimmed and cut … Read more

Cajun Butter Steak Bites with Mushrooms

I’ve been making cajun butter steak bits and mushrooms for years, and I’m thrilled with how delicious, soft, and juicy they turn out in the air fryer. I’ll never make these on the stovetop again. This is a really simple dish for a quick meal. I prefer it with veggies, rice, or pasta. Ingredients: • … Read more

Zucchini Fritters

This homemade Zucchini Fritters Recipe is really simple to make and yields deliciously crispy fritters every time. Reed The instructions to discover how easy it is. Ingredients 4 c. shredded zucchini (about 2 lbs.) 1 tsp. salt 1/2 c. all purpose flour 1/2 c. shredded Parmesan cheese 1 large egg 1-2 scallions, thinly sliced 2 … Read more