Ingredients: 1 pound ground beef Preferred seasoning (e.g., salt, pepper, garlic powder) 1 can (10.5 ounces) Golden Mushroom soup 1 can (15 ounces) sliced potatoes, drained Half can (about 7 ounces) of water Instructions: Brown the Ground Beef: In a large skillet, cook the ground beef over medium-high heat until it’s fully browned and cooked … Read more
I’ve been making cajun butter steak bits and mushrooms for years, and I’m thrilled with how delicious, soft, and juicy they turn out in the air fryer. I’ll never make these on the stovetop again. This is a really simple dish for a quick meal. I prefer it with veggies, rice, or pasta. Ingredients: • … Read more
Tender ribeye steaks grilled to juicy perfection are the greatest way to eat steak at home (and are simple to prepare)! This wonderful cut of beef is a personal favorite and, in my view, one of the most tasty available. There are no unique or exotic materials required; only steaks, spices, a brush of oil, … Read more
Cubed steak with onion gravy is a quick and easy dish that is a cost-effective method to provide beef to your family. Cubed steaks are covered with flour and pan-fried. This country-style steak is topped with a savory onion gravy made using not just a big sliced onion but also a packet of dry onion … Read more
This homemade Zucchini Fritters Recipe is really simple to make and yields deliciously crispy fritters every time. Reed The instructions to discover how easy it is. Ingredients 4 c. shredded zucchini (about 2 lbs.) 1 tsp. salt 1/2 c. all purpose flour 1/2 c. shredded Parmesan cheese 1 large egg 1-2 scallions, thinly sliced 2 … Read more
My family’s favorite dish is my quick Salisbury steak. The soft, juicy beef patties are cooked in a thick and savory homemade brown onion gravy. Make this a quick and easy supper for any occasion! Perfect with mashed potatoes! Ingredients: 1 pound (450g) ground beef 2 cups (475ml) beef broth 1/4 cup (40g) chopped onions … Read more
Ingredients 1/2 lb stir-fry beef 2 tbsp oyster sauce 1 tbsp brown sugar 1 tbsp soy sauce 1 tsp cornstarch 1 tbsp shaoxing wine 1 tsp sesame oil 2 cloves minced garlic 2 tsp peppercorns, crushed 1/2 bell peppers, cut in 1/2 inch squares 1/2 onion, cut in 1/2 inch squares 1 tbsp vegetable oil … Read more
Bistek, which is derived from the words “beef steak” and the Spanish beef dish “bistec,” is a popular Filipino meal.
Enjoy a quick and easy restaurant-quality dinner with rice or noodles in 15 minutes with this delicious, homemade brown stir-fry sauce that blends succulent, juicy sirloin with bell peppers!
Cook the ideal Air Fryer Steak so that it is juicy inside . Steak cooked by air is quick, simple, and creates no mess in the kitchen!