One Pan Smothered Turkey Wings

Enjoy the taste of home with these One Pan Smothered Turkey Wings, ideal for a soothing meal! Ingredients: – 4 large turkey wings – 2 tablespoons olive oil – 1 large onion, sliced – 4 cloves garlic, minced – 2 cups chicken broth – 1 teaspoon smoked paprika – 1 teaspoon dried thyme – 1/2 … Read more

Turkey Pockets with Deli Turkey

Need a good and simple lunch idea? Try these Deli Turkey & Cheese Pockets – ideal for a quick supper! Ingredients – 1 pound deli turkey, thinly sliced – 1 cup shredded cheddar cheese – 4 large pita breads – 1/2 cup mayonnaise – 1 tablespoon mustard – 1/2 cup lettuce, chopped – 1 tomato, … Read more

Baked Turkey Meatballs with Lemon Garlic Butter Sauce

These Baked Turkey Meatballs in Lemon Butter Sauce are an excellent weekday supper, appetizer, or side dish, and may even be eaten on its own. Made with zesty lemon and other aromatic spices and greens, they are sure to become a family favorite, plus they’re freezer friendly. INGREDIENTS: 2 lbs (900g) ground turkey 1 cup … Read more

Smothered Turkey Wings

These smothered turkey wings, made from scratch, are a classic Southern dish. Seasoned and roasted turkey wings are baked in a hearty homemade gravy for a satisfying family feast. INGREDIENTS Turkey Wings: 6-8 cut turkey wings 2 TBS poultry seasoning I use Chef Paul’s Poultry Magic 1-2 TBS Creole or Cajun seasoning I use Zatarain’s … Read more

Buttered Cheesecloth Turkey

For Thanksgiving turkey, there’s nothing better than roasting it in buttered cheesecloth! It produces a juicy, crispy-skinned turkey that is flawlessly golden brown. Put an end to dry turkey breasts—roasting your bird in buttered cheesecloth will fix all of your issues! To enhance its taste and juiciness, this turkey is also dry-brined. You won’t want … Read more