Buffalo Chicken Quesadillas are spicy, cheesy, and crispy—in other words, completely addictive! Make a simple lunch or supper meal.
Spicy and Cheesy Buffalo Chicken Quesadillas
Ingredients:
2 cups shredded, cooked chicken
1/2 cup buffalo sauce (or more to taste)
1-1/2 to 2 cups Monterrey Jack cheese, shredded
4 large burrito-sized tortillas
Blue Cheese or Ranch dressing, for dipping (optional)
Celery sticks, for serving (optional)
Directions:
In a medium bowl, combine the chicken, buffalo sauce, and cheese.
Divide the mixture onto 4 tortillas, spreading as evenly as possible on half of each tortilla.
Fold each tortilla in half – with the empty side covering the filling.
Heat a large non-stick griddle or skillet over medium-high heat.
Place the quesadillas onto the griddle without overcrowding – you may need to work in batches.
Cook until the bottom is slightly browned, about 3-4 minutes.
Carefully flip the quesadilla over using a spatula.
Continue to cook on the other side until slightly browned.
Remove from the heat. Repeat with any remaining quesadillas.
Cut each quesadilla into quarters.
Serve with Blue Cheese or Ranch and celery sticks.
Recipe Card
Buffalo Chicken Quesadillas
Ingredients
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce or more to taste
- 1-1/2 to 2 cups Monterrey Jack cheese shredded
- 4 large burrito-sized tortillas
- Blue Cheese or Ranch dressing for dipping (optional)
- Celery sticks for serving (optional)
Instructions
- In a medium bowl, combine the chicken, buffalo sauce, and cheese.
- Divide the mixture onto 4 tortillas, spreading as evenly as possible on half of each tortilla.
- Fold each tortilla in half – with the empty side covering the filling.
- Heat a large non-stick griddle or skillet over medium-high heat.
- Place the quesadillas onto the griddle without overcrowding – you may need to work in batches.
- Cook until the bottom is slightly browned, about 3-4 minutes.
- Carefully flip the quesadilla over using a spatula.
- Continue to cook on the other side until slightly browned.
- Remove from the heat. Repeat with any remaining quesadillas.
- Cut each quesadilla into quarters.
- Serve with Blue Cheese or Ranch and celery sticks.
-
Baked tangerine chicken
Tangerine Garlic Chicken is a simple and tasty dish! The most delectable honey garlic and tangerine sauce, with minimal clean-up! Ingredients: Chicken pieces, 300ml of mandarin juice, onion, a tablespoon of dehydrated garlic powder, a tablespoon of oregano, a teaspoon of sweet paprika, ground black pepper, chicken broth or pastilla de avecrem, olive oil, salt.…
-
Walking Taco Casserole
This wonderful Walking Taco Casserole dish is a hit in our house, with layers of spicy seasoned ground beef or chicken, doritos or corn chips, sour cream, cheese, and refried beans in a delicious taco bake that the entire family enjoys. Ingredients: 1 ½ lbs. Ground beef 1 C. Onion chopped 3 oz. Cream cheese…
-
Beef Chow Fun Noodles (Pan-Fried Ho Fun)!!
Beef Chow Fun, also called Beef Ho Fun, is a simple Chinese noodle meal created by stir-frying tender beef with fresh rice noodles (Ho Fun). It’s a very popular stir fried noodle dish that can be found at almost any Chinese restaurant. The wok gives the beef a beautiful sear, which contrasts with the chewy…