The easiest potatoes to cook in the crockpot – wonderfully soft, delicious, and cheesy!
Ingredients
– 6 slices bacon
– 3 pounds red potatoes, chopped
– 1 1/2 cups shredded cheddar cheese, divided
– 1 tablespoon Ranch Seasoning and Salad Dressing Mix
– 2 tablespoons chopped chives
Instructions
1. Preheat oven to 400 degrees. Line a baking sheet with aluminum foil.
2. Spread bacon in a single layer onto the prepared baking sheet. Place into oven and bake until brown and crispy, about 12-14 minutes. Let cool before crumbling; set aside.
3. Line a slow cooker with aluminum foil, leaving enough to overhang to wrap the potatoes on top, and coat with nonstick spray. Place a layer of potatoes evenly into the slow cooker. Top with cheese, Ranch Seasoning and bacon, repeating 2 more times and reserving 1/2 cup cheese.
4. Cover potatoes with aluminum foil and cook on low heat for 7-8 hours or high heat for 3-4 hours. Sprinkle with remaining 1/2 cup cheese. Cover and cook until melted, about 1-2 minutes.
5. Serve immediately, garnished with chives.
Recipe Card
Slow Cooker Cheesy Bacon Ranch Potatoes
The easiest potatoes to cook in the crockpot – wonderfully soft, delicious, and cheesy!
- – 6 slices bacon
- – 3 pounds red potatoes (chopped)
- – 1 1/2 cups shredded cheddar cheese (divided)
- – 1 tablespoon Ranch Seasoning and Salad Dressing Mix
- – 2 tablespoons chopped chives
- Preheat oven to 400 degrees. Line a baking sheet with aluminum foil.
- Spread bacon in a single layer onto the prepared baking sheet. Place into oven and bake until brown and crispy, about 12-14 minutes. Let cool before crumbling; set aside.
- Line a slow cooker with aluminum foil, leaving enough to overhang to wrap the potatoes on top, and coat with nonstick spray. Place a layer of potatoes evenly into the slow cooker. Top with cheese, Ranch Seasoning and bacon, repeating 2 more times and reserving 1/2 cup cheese.
- Cover potatoes with aluminum foil and cook on low heat for 7-8 hours or high heat for 3-4 hours. Sprinkle with remaining 1/2 cup cheese. Cover and cook until melted, about 1-2 minutes.
- Serve immediately, garnished with chives.
-
The One Simple Ingredient Secret for Stronger ZZ Plants and Faster Indoor Growth
ZZ plants have become one of the most popular indoor plants in modern homes because they combine beauty, durability, and low maintenance care in one stunning tropical houseplant. But recently, a viral indoor gardening trend has captured attention online after plant lovers began using one simple natural ingredient to encourage lush, sturdy growth in ZZ…
-
The Simple Humidity Trick That Makes Pothos Plants Look Fuller, Greener, and Faster Growing
Pothos plants are among the most loved indoor plants in the world because they are easy to grow, beautifully trailing, and incredibly forgiving for beginners. But recently, indoor gardeners have started using a simple humidity trick that many believe helps pothos plants develop larger leaves, healthier vines, and a more vibrant tropical appearance indoors. In…
-
The Hidden ZZ Plant Root Trick Smart Gardeners Use for Faster Growth and Stronger New Shoots
ZZ plants have become one of the most popular indoor plants in modern homes because they look elegant, survive neglect, tolerate low light, and produce thick glossy leaves that instantly make any room feel alive. But recently, a new viral plant care method has exploded across social media after gardeners discovered a hidden trick around…
