Hundreds of main dish recipes are available. Top-rated comfort cuisine, healthy, and vegetarian alternatives are available on bigzazoo.
The easiest potatoes to cook in the crockpot – wonderfully soft, delicious, and cheesy! Ingredients – 6 slices bacon – 3 pounds red potatoes, chopped – 1 1/2 cups shredded cheddar cheese, divided – 1 tablespoon Ranch Seasoning and Salad Dressing Mix – 2 tablespoons chopped chives Instructions 1. Preheat oven to 400 degrees. Line … Read more
While it may appear to be a gourmet dish, Beef Lombardi is essentially a combination of ground beef and chopped tomatoes spooned over creamy noodles, topped with cheese and baked. It’s an excellent make-ahead recipe since you can construct and freeze the casserole for up to a month. Ingredients: 1 pound ground beef 1 28 … Read more
Stove Top Meatloaf is a delicious variation on conventional meatloaf that makes for an easy family supper! For a quick and easy supper, blend lean ground beef with our favorite seasoned Stove Top Stuffing mix! Ingredients 1 package Stove Top stuffing (use one of your favorite flavors, I prefer chicken, but herbed savory is good … Read more
If you enjoy a delicious burger melt and French onion soup, why not mix them? This French Onion Patty Melt makes an excellent portable meal. Melty gruyere cheese, caramelized onions, double patties, and double swiss cheese are all toasted on a griddle and topped with a typical diner sauce. Yum! Ingredients: PATTY MELT : 3 … Read more
This quick and easy family-friendly Hamburger Stew is ready in approximately 40 minutes on the stovetop. It is full of natural taste and healthiness. It’s a full, fulfilling lunch that the entire family will appreciate. INGREDIENTS 1 1/2 pounds lean ground beef 1 medium onion chopped 2 cloves garlic minced 1 teaspoon dried oregano 1 … Read more
Ingredients 350gm minced beef 1 bundle parsley 1 onion 20 grams of breadcrumbs pinch of nutmeg 3 tbsp. hot ketchup 1 egg 1 c. salt pepper Instructions Preheat oven 5/6 (175°C). Put the parsley and onions in a blender, chop for a few seconds and then add the slices of bread cut into small cubes. … Read more
These Baked Turkey Meatballs in Lemon Butter Sauce are an excellent weekday supper, appetizer, or side dish, and may even be eaten on its own. Made with zesty lemon and other aromatic spices and greens, they are sure to become a family favorite, plus they’re freezer friendly. INGREDIENTS: 2 lbs (900g) ground turkey 1 cup … Read more
Our simple orange chicken dish adds a healthy twist to the sweet-savory Chinese takeout staple. Ingredients: • 1.5 lbs (about 700g) boneless, skinless chicken thighs, cut into bite-sized pieces • Salt and pepper to taste • 1 cup orange juice • 1/2 cup chicken broth • 1/3 cup soy sauce • 1/4 cup rice vinegar … Read more
The marinade for the chicken in this Greek Chicken Gyros recipe is so delicious that I use it even when I’m not preparing Gyros. Try it once, and I believe you’ll be as infatuated with it as I am! Ingredients: 2 lbs chicken thigh fillets, boneless skinless 3 large garlic cloves, minced (~ 3 tsp) … Read more
Grilled Lamb & Almonds Shrimp Roast Potato & Creole is a gastronomic masterpiece that marries the rich, succulent tastes of grilled lamb and shrimp with the fragrant essence of roast potatoes and the spicy, bright Creole spice. This meal is a delicious mix of Mediterranean and Creole cuisines, providing a one-of-a-kind and scrumptious culinary experience. … Read more